Steak & Cucumber Salad

A meaty green salad for a lunch or light dinner!

Victoire
Victoire
5 minutesPrep time
4 minutesCook time
311 cal.Per serving

Utensils

Stovetop, Frying pan

recipe

Beef (top round steak)

Step 1

Heat a drizzle of olive oil in a pan over high heat. Add the steak.

Beef (top round steak)

Step 2

Cook for 2 min on each side, or until cooked to your like.

Beef (top round steak)

Step 3

Remove from heat. Season with salt & pepper.

Beef (top round steak)

Step 4

Transfer the steak to a cutting board. Let it rest for 5 min.

Cucumber

Step 5

Wash & thinly slice the cucumber.

Lemon

Step 6

In a small bowl, whisk together the lemon juice, salt, pepper & a healthy drizzle of oil.

Beef (top round steak)

Step 7

Thinly slice the steak.

Cucumber
Beef (top round steak)
Lettuce (Romaine)
Feta cheese (marinated)

Step 8

Add the torn or chopped romaine, cucumber, steak, feta & dressing to a serving bowl. Toss it all together. Enjoy!

Nutrition facts

Average estimated amount for one serving

Energy311 cal.
Fat24g
Carbohydrates7g
Protein19g
Fiber2g

On average, one serving of the recipe "Steak & Cucumber Salad" contains 311 Energy, 24 g of Fat, 7 g of Carbohydrates, 19 g of Protein, 2 g of Fiber.

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Steak & Cucumber Salad
Easy