Roasted Salmon with Tomatoes & Sausage

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Smoky, flavorful & bright. All in one simple dish!

Coline
Coline
296

5 minutes

Prep time

20 minutes

Cook time

763 cal.

Per serving

Utensils

Oven, Baking dish

recipe

Cherry tomatoes

Step 1

Preheat the oven to 450°F. Wash & halve the cherry tomatoes.

Chorizo (pork)

Step 2

Cut the sausages into thick slices.

Garlic
Basil (fresh)
Cherry tomatoes

Step 3

Add the cherry tomatoes, crushed or minced garlic, most of the basil (reserve some for garnish) & a drizzle of olive oil to a baking dish.

Chorizo (pork)

Step 4

Add the sausage slices, salt & pepper. Mix to combine.

Salmon (fresh)

Step 5

Lay the salmon over top the tomato-sausage mixture. Season the fish to taste. Bake for 15-20 min at 450°F, or until the salmon is cooked to your liking.

Arugula
Basil (fresh)

Step 6

Serve garnished with the remaining basil, the arugula & a drizzle of oil. Enjoy!

Nutrition facts

Average estimated amount for one serving

Energy763 cal.
Fat57 g
Carbohydrates11 g
Protein56 g
Fiber4 g

On average, one serving of the recipe "Roasted Salmon with Tomatoes & Sausage" contains 763 Energy, 57 g of Fat, 11 g of Carbohydrates, 56 g of Protein, 4 g of Fiber.

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Roasted Salmon with Tomatoes & Sausage
Very easy