Shrimp & Summer Veggies

Step 1

Make sure to fully defrost the shrimp. If necessary, peel & devein the shrimp. Wash & cut the broccoli into florets.

Step 2

Wash & cut the zucchini in half lengthwise. Then cut into slices.

Step 3

In a baking dish, combine the zucchini, tomatoes, broccoli & shrimp.

Step 4

Add minced or crushed garlic & chopped parsley. Drizzle with olive oil. Mix together.

Step 5

Bake at 400° for 30 min, or until the shrimp are pink & fully cooked. Serve & enjoy!