Smoked Salmon & Lentil Bowl

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A super snappy & colorful lunch bowl!

Camille C.
Camille C.

3 minutes

Prep time

15 minutes

Cook time

365 cal.

Per serving


Stovetop, Pot (small), Peeler, Colander



Step 1

Peel & cube the potatoes.


Step 2

Cook the potatoes in a pot of salted boiling water for 15 min.


Step 3

When the potatoes are fork-tender, drain & set aside.

Lentils (pre-cooked)

Step 4

Drain the canned lentils.

Smoked salmon
Sour cream
Lentils (pre-cooked)

Step 5

Arrange the potatoes, lentils, smoked salmon & arugula alongside each other in a serving bowl. Top with a dollop of sour cream.

Chives (fresh)

Step 6

Garnish with snips of fresh chives (optional), salt, pepper & a drizzle of oil. Enjoy!

Nutrition facts

Average estimated amount for one serving

Energy365 cal.
Fat14 g
Carbohydrates34 g
Protein27 g
Fiber6 g

On average, one serving of the recipe "Smoked Salmon & Lentil Bowl" contains 365 Energy, 14 g of Fat, 34 g of Carbohydrates, 27 g of Protein, 6 g of Fiber.

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Smoked Salmon & Lentil Bowl
Very easy