Smoky, flavorful & bright. All in one simple dish!

5 minutesPrep time
20 minutesCook time
Make sure you have...
Oven, Baking dish, Knife

Step 1
Preheat the oven to 450°F. Wash & halve the cherry tomatoes.

Step 2
Cut the sausages into thick slices.



Step 3
Add the cherry tomatoes, crushed or minced garlic, most of the basil (reserve some for garnish) & a drizzle of olive oil to a baking dish.

Step 4
Add the sausage slices, salt & pepper. Mix to combine.

Step 5
Lay the salmon over top the tomato-sausage mixture. Season the fish to taste. Bake for 15-20 min at 450°F, or until the salmon is cooked to your liking.


Step 6
Serve garnished with the remaining basil, the arugula & a drizzle of oil. Enjoy!
Personal notes
Add your own flavor!
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