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Honey Baked Feta & Squash

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We fall for feta in the fall!

Camille C.
Camille C.
Very easy
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Prep Time

5 minutesPrep time

Cooking Pot

25 minutesCook time

Ingredients

SelectorServings

Utensils

Oven, Baking dish, Knife

recipe

Red onion

Step 1

Preheat the oven to 375°F. Peel & slice the onions.

Butternut squash

Step 2

Halve the squash & scoop out the seeds.

Butternut squash

Step 3

Thinly slice the squash. (Removing the peel is optional!)

Red onion
Butternut squash

Step 4

Add the squash & onions to a parchment-lined baking dish. Season with salt & pepper. Add a drizzle of olive oil. Mix it all together. Bake for 15-20 min at 375°F, or until the squash is fork-tender.

Feta cheese (block)
Thyme (dried)
Honey

Step 5

Remove from the oven. Turn on the broiler. Arrange the feta block over the squash. Drizzle with olive oil & honey. Sprinkle with thyme. Season with salt & pepper.

Feta cheese (block)

Step 6

Broil for 5 min, or until the feta is lightly golden. Be sure it doesn't burn!

Step 7

Remove from the oven. Serve & enjoy!

Personal notes

Add your own flavor!


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Honey Baked Feta & Squash
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