Easy Shrimp Tacos

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Tasty tacos in 10 minutes!


5 minutes

Prep time

4 minutes

Cook time

449 cal.

Per serving


Stovetop, Frying pan


Shrimp (cooked)

Step 1

Heat a drizzle of oil in a pan over medium heat. Add the cooked shrimp, cumin & minced garlic.

Shrimp (cooked)

Step 2

Shake the spices & shrimp in the pan.


Step 3

Peel the avocado. Remove the pit. Thinly slice the avocado.

Onion (red)

Step 4

Peel & finely slice the onion.

Shrimp (cooked)
Tortilla (flour)
Onion (red)
Cilantro (fresh)

Step 5

Top each warmed tortilla with spiced shrimp, avocado, onion, a squeeze of lime & chopped cilantro.


Step 6

Add a few dashes of your favorite hot sauce for a kick. Season with salt & pepper. Enjoy!

Nutrition facts

View nutritional information

Energy449 cal.
Fat25 g
Carbohydrates32 g
Protein23 g
Fiber11 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Easy Shrimp Tacos" contains 449 Energy, 25 g of Fat, 32 g of Carbohydrates, 23 g of Protein, 11 g of Fiber.

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Easy Shrimp Tacos
Very easy