What to cook with: Broth (vegetable)

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Broth (vegetable)

Average estimated amount for 100 ml

Energy	6 cal.
Fat	0.21 g

Arborio rice, basil, cashews, parmesan cheese, garlic, shallots, white wine, veggie stock, butter, oil

Arborio rice, gorgonzola cheese, spinach, walnuts, white wine, shallot, vegetable stock, oil

Barley, carrots, tomato paste, onions, veggie stock, turmeric, lime, parsley, coconut milk, red pepper flakes, oil

Cauliflower, onions, parmesan cheese, garlic, butter, oil

Rice, asparagus, vegetable stock, white wine, parmesan cheese, shallots, heavy cream, oil

Couscous, carrot, chickpeas, zucchini, vegetable stock, harissa, mint, shallot, oil

Sweet potatoes, tomatoes, tortilla chips, avocado, onion, queso fresco, cilantro, chili powder, lime, oil

Peas, carrots, potatoes, green beans, onion, bacon, garlic, vegetable broth, butter, oil

White beans, vegetable stock, bread, parmesan cheese, rosemary, garlic, oil

Corn, potatoes, bacon, heavy cream, onion, garlic

Rice, cooked shrimp, peas, parmesan cheese, shallot, vegetable stock, white wine, oil

Arborio rice, mushrooms, white wine, parmesan cheese, shallots, arugula, garlic, butter

Arborio rice, leeks, scallops, vegetable stock, parmesan cheese, butter

Arborio rice, zucchini, white wine, parmesan cheese, shallots, oil

Couscous, broccoli, chickpeas, lemon, raisins, parsley, oil

Pasta, tomatoes, onions, vegetable stock