Zucchini & Goat Cheese Quiche

Step 1

Preheat the oven to 400°F. Wash, trim & cube the zucchini.

Step 2

Wash & slice the tomatoes into thin wedges.

Step 3

Be sure to follow the pie crust package instructions! Lay the pie dough in a pie or tart pan. Pierce it several times with a fork. Pre-bake the crust for 5 min. Then set it aside.

Step 4

Crack the eggs into a mixing bowl. Add the milk, cream, salt & pepper. Whisk vigorously to combine.

Step 5

Arrange the zucchini & tomatoes evenly over the base of the quiche.

Step 6

Pour in the egg-milk mixture. Season with salt & pepper. Top with crumbled goat cheese.

Step 7

Sprinkle with Italian seasoning. Bake for 40-45 min at 400°F, or until the filling has set. Season with salt & pepper. Add a final drizzle of olive oil. Let cool slightly before slicing. Serve & enjoy!