Winter Burger

Step 1

Melt a dab of butter in a pan over medium-high heat. Toast the bun slices for 30 seconds, or until lightly golden. Then remove from heat.

Step 2

Add the burger patties to the same pan. Cook for 2-3 min on each side, or until done to your liking.

Step 3

Top the burgers with the cheese slices. Turn off the heat & cover the pan.

Step 4

Spread the onion jam & mustard onto the bun slices.

Step 5

Add the melty cheese burgers to the bottom buns. Close the burgers. Enjoy!