Beef (ground-beef patties)

Tablespoon

Teaspoon

Fluid ounce

Olive oil

Liter

Ounce

Pound

Pesto

Kilogram

Piece

Fresh mozzarella ball

Mozzarella

Cheese

Beef (ground)

Beef

Potato

Burger buns

Tomato

Pinch

Oregano (dried)

Origano

Mixed baby greens

Handful

Arugula

Lettuce

A burger with Italian flavor & more importantly...fries!!!

Burger

Street Food

Main Dish

Grains and legumes

Red meat (Beef, mutton, lamb)

Potatoes

American

Stovetop

Oven

Colander

Parchment paper

Frying pan

Baking pan

Italian Burger & Fries

Butter (unsalted)

Butter

Mayonnaise

Ketchup

Sun-dried tomato

Brie

Bunch

Parsley (fresh)

Parsley

White wine vinegar

Vinegar

A juicy burger for your al fresco brunch, lunch or dinner!

Summer Burger

Burger buns (bakery style)

Onion jam

Onion

Whole-grain mustard

Mustard

Slice

Swiss cheese

Emmenthal

The perfect speedy cheesy burger for winter!

Winter Burger

Glass

Water

Shallot

Gallon 

Milk (whole)

Milk

Nutmeg (ground)

Nutmeg

Animal protein + vegetables 

Animal protein 

French

Pot (small)

Salisbury Steak & Mashed Potatoes

Green beans (fresh)

Green beans

Greens

A dinner staple...on repeat at least once a week!

Vegetables

Peeler

Salisbury Steak, Mashed Potatoes & Green Beans

Energy	170 cal.
Protein	20 g
Fat	10 g

What to cook with: Beef (ground-beef patties)