Veggie Skillet Fajitas

Step 1

Wash the pepper & remove the seeds. Thinly slice.

Step 2

Trim the zucchini ends. Halve lengthwise & halve each piece once more. Cut into 2 inch pieces.

Step 3

Peel & thinly slice the onion.

Step 4

Heat a drizzle of oil on a skillet over medium-high heat. Add onions, peppers, zucchini & taco seasoning. Stir & cook 7-9 min until nicely caramelized. Remove from the heat.

Step 5

Build the fajitas! Add sizzling veggies to warm tortillas. Top with crumbled cotija cheese & a dollop of sour cream. Enjoy!