Mexican seasoning

Tablespoon

Teaspoon

Fluid ounce

Olive oil

Liter

Chicken breast (tenderloins)

Kilogram

Piece

Ounce

Pound

Chicken breast

Chicken

Pinch

Avocado

Corn (frozen)

Corn (canned)

Corn

Black beans (canned)

Kidney beans (canned)

Kidney beans

Legumes

Rice (brown, long-grain)

Rice (white, long-grain)

Rice

Bunch

Cilantro (fresh)

Cilantro

See the rainbow...no skittles involved! This colorful, Tex-Mex bowl is hard to pass up!

Animal protein + grain

Animal protein 

Main Dish

Poultry

Vegetables

Grains and legumes

Tex-Mex

Stovetop

Pot (small)

Frying pan

Chicken Tex-Mex Bowl

Gallon 

Vegetable oil

Beef (sirloin steak)

Beef

Cumin (ground)

Onion (yellow)

Onion

Tomato purée

Tomatoes (crushed)

Tomato

Chicken bouillon (cube)

Beef bouillon (cube)

Tortilla (flour)

Spoon this beef stew over tortillas...And taste the bliss of satisfaction!

Red meat (Beef, mutton, lamb)

Steak Tacos

Energy	289 cal.
Protein	8 g
Fat	2 g
Carbohydrates	59 g
Fiber	5 g

What to cook with: Mexican seasoning

Mexican seasoning

Nutritional values

Chicken Tex-Mex Bowl

Steak Tacos