Name: Speedy Beef Fajitas
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Cuisine: Tex-Mex
Ingredients: 2 Tortilla (flour); 1 Beef (ground-beef patties); 1/2 cup Salsa; 2 tbsp Sour cream; 1/4 cup Mexican cheese blend; 1 tbsp Cilantro (fresh)

Ingredients

2

Tortilla (flour)

1

Beef (ground-beef patties)

1/2 cup

Salsa

2 tbsp

Sour cream

1/4 cup

Mexican cheese blend

optional

1 tbsp

Cilantro (fresh)

Utensils

Stovetop, Frying pan

recipe

Step 1

Heat a drizzle of oil in a pan over medium-high heat. Add the ground beef. Cook for 3-5 min, breaking it into pieces with a spatula. Season with salt & pepper.

Step 2

Add the salsa & stir to combine. Want it spicy? Pick a fiery salsa or add hot sauce!

Step 3

Remove the pan from the heat. Warm the tortillas over an open burner or in the microwave.

Step 4

Spread the beef-salsa mixture over each tortilla. Top with shredded cheese. Add a dollop of sour cream & sprinkle of cilantro (optional). Enjoy!

Nutrition facts

Average estimated amount for one serving

Energy	771 cal.
Fat	42 g
Carbohydrates	57 g
Protein	40 g
Fiber	5 g

On average, one serving of the recipe "Speedy Beef Fajitas" contains 771 Energy, 42 g of Fat, 57 g of Carbohydrates, 40 g of Protein, 5 g of Fiber.

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