Pork & Peanut Noodles

Step 1

Cook or soak the rice noodles according to the package instructions.

Step 2

Wash the cucumber. Cut it in half lengthwise & scoop out the seeds. Then slice the cucumber.

Step 3

Add the ground pork to a dry pan over medium-high heat. Brown the pork for 3-5 min. Break it up into pieces with a spatula as it cooks.

Step 4

Add most of the peanuts, reserving a few for garnish. Add the soy sauce & a splash of water. Here you can add additional sauces if you have them (we suggest hoisin sauce, sriracha sauce or teriyaki sauce)! Cook, stirring for 1 min.

Step 5

Drain the noodles. Add them to the pan with a pinch of cayenne pepper. Mix together & remove from heat.

Step 6

Transfer the noodles to a serving bowl. Top with sliced cucumber & the remaining peanuts. Garnish with fresh mint leaves (optional). Enjoy!