Shrimp with Peanut Noodles

6 reviews

Pad Thai lite...This peanut noodle recipe hits the spot in half the time!


4 minutes

Prep time

8 minutes

Cook time

718 cal.

Per serving


Stovetop, Pot (small), Colander, Frying pan


Soy sauce
Peanut butter

Step 1

In a small bowl, combine the soy sauce, lime & peanut butter.

Sugar (granulated)
Toasted sesame oil

Step 2

Add the sugar & a drizzle of sesame oil. (Vegetable oil is fine here too!)

Step 3

Whisk the peanut sauce together.

Rice noodles

Step 4

Prepare the rice noodles according to the package instructions.


Step 5

Heat a drizzle of vegetable oil in a pan over medium-high heat. Add the minced or crushed garlic.

Cooked shrimp

Step 6

Add the cooked shrimp. Stir fry for 2-3 min.

Rice noodles
Peanut butter
Soy sauce

Step 7

Drain the rice noodles. Add the noodles & peanut sauce to the pan.

Step 8

Stir it all together. Turn off the heat.

Bean sprouts

Step 9

Add the bean sprouts & stir.

Cilantro (fresh)
Soy sauce

Step 10

Serve in bowls garnished with extra soy sauce & fresh cilantro (optional).

Personal notes

Add your own flavor!

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Nutrition facts

Average estimated amount for one serving

Energy718 cal.
Fat32 g
Carbohydrates73 g
Protein35 g
Fiber5 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Shrimp with Peanut Noodles" contains 718 Energy, 32 g of Fat, 73 g of Carbohydrates, 35 g of Protein, 5 g of Fiber.

6 reviews
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Shrimp with Peanut Noodles