Honey Sesame Shrimp

21 reviews

A sweet, succulent & sesame-seasoned seafood rice dish. Bring it on!

Camille C.
Camille C.
2.4k
Very easy

3 minutes

Prep time

10 minutes

Cook time

384 cal.

Per serving

Utensils

Stovetop, Pot (small), Colander, Frying pan

recipe

Jasmine rice

Step 1

Cook the rice according to package instructions.

Red onion
Garlic
Cooked shrimp

Step 2

Peel & mince the red onion. Peel & mince or crush the garlic. Add the oil to a pan over medium heat. Then add the onion & a pinch of salt. Cook, stirring for 2-3 minutes.

Cooked shrimp
Garlic
Sesame seeds
Lime
Honey

Step 3

Add the thawed shrimp & cook for 2 more minutes. Add the garlic, sesame seeds, lime juice & honey. Season with salt & pepper. Reduce the heat to low & cook for 3 minutes, or until the mixture thickens.

Jasmine rice

Step 4

Serve the shrimp over rice. Enjoy!

Personal notes

Add your own flavor!


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Nutrition facts

Average estimated amount for one serving

Energy384 cal.
Fat9 g
Carbohydrates50 g
Protein24 g
Fiber4 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Honey Sesame Shrimp" contains 384 Energy, 9 g of Fat, 50 g of Carbohydrates, 24 g of Protein, 4 g of Fiber.

21 reviews
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Honey Sesame Shrimp