Stovetop, Pot (small), Colander
Cook the pasta according to the package instructions. Rinse under cold water, drain & set aside.
Wash & roughly chop the cucumber & tomato. Finely chop the onion.
Pour the pasta into a serving bowl. Add the tomatoes, cucumber, onion, olives, feta, salt & pepper. Sprinkle with dried oregano. Drizzle with olive oil. Enjoy!
Average estimated amount for one serving
On average, one serving of the recipe "Greek Pasta Salad" contains 401 Energy, 22 g of Fat, 57 g of Carbohydrates, 12 g of Protein, 4 g of Fiber.