Name: White Bean & Avocado Salad
Prep time: 3 min
Total time: 3 min
Ingredients: 1/2 Avocado; 1/2 cup Cannellini beans (cooked); 1/4 Lemon; 1/2 tsp Paprika; 1/4 clove Garlic; 1 tbsp Parsley (fresh)

Ingredients

1/2

Avocado

1/2 cup

Cannellini beans (cooked)

1/4

Lemon

1/2 tsp

Paprika

1/4 clove

Garlic

1 tbsp

Parsley (fresh)

Utensil

Grater

recipe

Step 1

Rinse & drain the beans. Add them to a salad bowl. Peel & remove the pit from the avocado. Then chop the avocado into chunks.

Step 2

In a small bowl, combine the minced or crushed garlic, lemon juice, lemon zest, chopped herbs, paprika & a drizzle of olive oil.

Step 3

Add the avocado & dressing to the salad bowl. Toss it all together. Enjoy!

Nutrition facts

Average estimated amount for one serving

Energy	393 cal.
Fat	29g
Carbohydrates	19g
Protein	11g
Fiber	14g

On average, one serving of the recipe "White Bean & Avocado Salad" contains 393 Energy, 29 g of Fat, 19 g of Carbohydrates, 11 g of Protein, 14 g of Fiber.