Thai-Inspired Beef & Basil Stir Fry
Be the first to reviewFragrant fresh basil brightens up this Thai-inspired stir fry!
Ingredients
Make sure you have...
Utensils
Knife, Stovetop, Frying pan
recipe
Step 1
Peel & thinly slice the shallots.
Step 2
Peel & thinly slice the garlic.
Step 3
Add the ground beef & cook for 4-5 min, breaking up the meat with a wooden spoon as it cooks. When the beef is cooked (no pink remaining), add the soy sauce, fish sauce & sugar. Keep cooking for 2-3 more min, until the liquid has thickened & coated the beef.
Step 4
Remove from the heat. Add the basil leaves & toss to wilt.
Step 5
Heat the rice according to package instructions.
Step 6
Serve the beef & basil stir fry over rice. Enjoy!
Add a pinch of red pepper flakes to the stir fry if you like some heat!
- Hannah, Food Editor
Personal notes
Add your own flavor!
Nutrition facts
Average estimated amount for one serving
| Energy | 615 cal. |
| Fat | 22 g |
| Carbohydrates | 71 g |
| Protein | 31 g |
| Fiber | 3 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Thai-Inspired Beef & Basil Stir Fry" contains 615 Energy, 22 g of Fat, 71 g of Carbohydrates, 31 g of Protein, 3 g of Fiber.
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