Tasty Taco Beef Bowl

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Tortilla bowls are the new tacos...haven't you heard?!

Marcy
Marcy
Very easy
155

6 minutes

Prep time

12 minutes

Cook time

748 cal.

Per serving

Utensils

Knife, Stovetop, Frying pan

recipe

Tortilla bowl

Step 1

Preheat the oven to 350°F. On a sheet tray lined with parchment paper, add the tortilla bowls. Spritz with baking spray & toast in the oven for 10 min, until golden brown.

Olive oil
Taco seasoning
Ground beef

Step 2

Heat a drizzle of oil in a pan over medium-high heat. Add the ground beef. Stir & cook, breaking up the meat with the spatula, for about 2-3 min. Once the meat is no longer pink, lower the heat & stir in the taco seasoning. Mix until evenly coated, then remove from the heat.

Romaine lettuce

Step 3

Rinse & dry the lettuce, then roughly chop.

Cherry tomatoes

Step 4

Wash & dice the tomatoes.

Fire roasted corn
Avocado lime dressing

Step 5

In a mixing bowl, combine the lettuce, tomatoes & fire roasted corn. Toss in the avocado lime dressing.

Mexican cheese blend

Step 6

Remove the golden tortilla bowls from the oven. Distribute the salad mix into each bowl. Top with spoonfuls of ground beef & shredded cheese. A more dressing if you wish! Serve & enjoy!

Personal notes

Add your own flavor!


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Nutrition facts

Average estimated amount for one serving

Energy748 cal.
Fat46 g
Carbohydrates50 g
Protein36 g
Fiber6 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Tasty Taco Beef Bowl" contains 748 Energy, 46 g of Fat, 50 g of Carbohydrates, 36 g of Protein, 6 g of Fiber.

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Tasty Taco Beef Bowl