Cauliflower crust meets classic pepperoni for a lighter twist on your favorite slice!
Make sure you have...
Oven, Sheet Tray
Step 1
Preheat the oven to 425ºF. Add a drizzle of olive oil to a parchment paper-lined sheet tray.
Step 2
Add the cauliflower crust to the sheet tray. Spread the pizza sauce evenly on the crust, leaving a 1-inch border.
Step 3
Top the pizza with the mozzarella cheese & pepperoni slices.
Step 4
Place the sheet tray in the oven & bake the pizza at 425ºF according to package instructions, about 12-15 min or until the crust is golden brown & the cheese is melty.
Step 5
Remove the pizza from the oven. Cut the pizza into 4 or 6 slices. Top with fresh basil (optional). Enjoy!
Personal notes
Add your own flavor!
Nutrition facts
Average estimated amount for one serving
Energy | 281 cal. |
Fat | 21 g |
Carbohydrates | 27 g |
Protein | 17 g |
Fiber | 2 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Pepperoni Cauliflower Pizza" contains 281 Energy, 21 g of Fat, 27 g of Carbohydrates, 17 g of Protein, 2 g of Fiber.
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