2 minutesPrep time
10 minutesCook time
Stovetop, Pot (small)
Step 1
Add the chicken stock, curry powder & coconut milk to a pot over medium heat.
Step 2
Once it comes to a boil, add the rice noodles, shrimp, salt & most of the basil. (Reserve a bit of basil for garnish.) Cover the pot & let the soup cook for 6 min.
Step 3
Serve garnished with the reserved basil leaves. Enjoy!
Personal notes
Add your own flavor!
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