Oven, Sheet Tray, Knife
Preheat the oven to 425°F. Grease a sheet tray with cooking spary & arrange the chicken cutlets on the tray. Heat in the oven according to package instructions, for about 10.
As the chicken heats, thinly slice fresh mozzarella into rounds.
Remove the tray from the oven & spread marinara sauce on the cutlets. Layer on mozzarella cheese with a sprinkle of grated parmesan cheese if you have. Return everything to the oven & bake until the cheese is melted & bubbly, about 8 more min. (Pro-tip: use the broiler setting for the final 2 min of cook time to brown the top of the cheese!)
Meanwhile, prepare a side salad by tossing mixed baby greens with balsamic vinegar, a drizzle of olive oil, salt & pepper.
Thinly slice fresh basil (optional).
Remove from the oven & transfer the chicken to a warm semolina roll. Spread more marinara sauce on top & garnish with fresh basil (optional). Close the sandwich, slice in half & serve on a plate with the side of greens. Enjoy!
View nutritional information
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Chicken Parm Hero with Greens" contains 829 Energy, 40 g of Fat, 79 g of Carbohydrates, 34 g of Protein, 6 g of Fiber.