1k
Utensils
Stovetop, Frying pan
recipe
Step 1
Heat a drizzle of olive oil in a pan over medium-high heat. Toast the bun slices for 30 seconds. Remove from heat.
Step 2
Wash & slice the tomato.
Step 3
Slice the mozzarella.
Step 4
Spread pesto onto the warm bun slices. Top with tomato, mozzarella & fresh basil leaves. Season with salt & pepper.
Step 5
Close the sandwiches. Enjoy!
Nutrition facts
Average estimated amount for one serving
| Energy | 534 cal. |
| Fat | 26 g |
| Carbohydrates | 54 g |
| Protein | 23 g |
| Fiber | 6 g |
On average, one serving of the recipe "Caprese Bun" contains 534 Energy, 26 g of Fat, 54 g of Carbohydrates, 23 g of Protein, 6 g of Fiber.
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Very easy