Green Bean, Chickpea & Feta Salad

Step 1

In a pot of boiling water, cook the green beans for 3-4 min. Drain & set aside.

Step 2

Meanwhile, peel & thinly slice the red onion. Cut the sun-dried tomatoes into small pieces.

Step 3

On a plate, add the lettuce, green beans, drained & rinsed chickpeas, red onions, sun-dried tomatoes & crumbled feta.

Step 4

Season with olive oil, salt & pepper. Enjoy!