Everything-Crusted Salmon with Cucumber Salad

Step 1

Preheat the oven to 375ºF. Add the everything seasoning & panko bread crumbs to a dish. Mix to combine.

Step 2

Press the salmon, flesh-side down, into the everything seasoning mixture until evenly crusted.

Step 3

Add a drizzle of olive oil to an oven-safe skillet or sheet tray. Add the crusted salmon skin-side down. Sprinkle any additional everything seasoning mixture on top of the salmon. Lightly drizzle the salmon with olive oil. Place the skillet in the oven & bake for 15-18 mins or until the salmon is fully cooked & the crust is light golden brown.

Step 4

Meanwhile, wash & cut the cucumber into half moons.

Step 5

Wash & cut the cherry tomatoes in half.

Step 6

Remove the salmon from the oven. Plate the salmon with the cucumber & tomatoes. Drizzle the cucumber salad with olive oil & season with salt.

Step 7

Top the dish with a dollop of tzatziki sauce. Garnish with additional everything seasoning, if desired. Serve & enjoy!