Vegetable Tian

Step 1

Preheat the oven the 350°F. Cut the ends off the eggplant & slice into thin rounds.

Step 2

Cut the ends off the zucchini & slice into thin rounds.

Step 3

Thinly slice the tomatoes.

Step 4

Peel & very thinly slice the onion.

Step 5

Grease a round baking dish with butter or olive oil. Smear crushed garlic over the bottom of the dish.

Step 6

Arrange the vegetables in an upright position in the dish, alternating them in a circular pattern.

Step 7

Drizzle with olive oil. Season with thyme, salt & pepper. Bake for 50 min at 350°F.

Step 8

Remove from oven. Serve with joy!