Tuna & Tomato Couscous Salad
Be the first to reviewA brilliant & colorful summer salad that radiates sunshine! Fresh & delicious!
Ingredients
Utensil
Knife
recipe
Step 1
Prepare the couscous according to the package instructions.
Step 2
Wash & halve the cherry tomatoes. Wash the pepper & remove the seeds. Dice or cube the pepper.
Step 3
Fluff the prepared couscous. Add it to a serving bowl. Then add the drained tuna, pepper, tomato & a squeeze of lemon. Season with salt & pepper. Top with a drizzle with olive oil. Garnish with fresh parsley (optional). Enjoy!
Nutrition facts
View nutritional information
| Energy | 432 cal. |
| Fat | 16 g |
| Carbohydrates | 47 g |
| Protein | 26 g |
| Fiber | 6 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Tuna & Tomato Couscous Salad" contains 432 Energy, 16 g of Fat, 47 g of Carbohydrates, 26 g of Protein, 6 g of Fiber.
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