Sweet Potato & Hummus Bowl
Be the first to reviewEasy, colorful & yummy. This checks all your boxes!
Utensils
Oven, Baking dish
recipe
Step 1
Preheat the oven to 400°F. Wash & cut the sweet potatoes into large chunks.
Step 2
Add the sweet potatoes to a baking dish. Top with a drizzle of olive oil, salt & pepper. Stir to coat the sweet potatoes in the seasoned oil. Bake for 15-20 min, or until fork-tender.
Step 3
Remove the dish from the oven.
Step 4
Spoon the hummus into a serving bowl. Arrange the sweet potatoes & arugula alongside the hummus. Garnish with crumbled feta. Season with salt, pepper & another drizzle of olive oil. Enjoy!
Nutrition facts
Average estimated amount for one serving
| Energy | 333 cal. |
| Fat | 27 g |
| Carbohydrates | 11 g |
| Protein | 10 g |
| Fiber | 6 g |
On average, one serving of the recipe "Sweet Potato & Hummus Bowl" contains 333 Energy, 27 g of Fat, 11 g of Carbohydrates, 10 g of Protein, 6 g of Fiber.
