Prepare the noodles according to the package instructions.
In a small bowl, whisk together the lime juice, soy sauce & a drizzle of oil.
Peel the avocado & remove the pit. Slice the avocado.
Drain the noodles.
Add the noodles to a serving bowl. Top with avocado slices, cooked shrimp & the soy-lime dressing. Garnish with fresh cilantro.
Add chopped peanuts & lime wedges (optional). Enjoy!
Average estimated amount for one serving
On average, one serving of the recipe "Shrimp & Avocado Noodle Bowl" contains 590 Energy, 25 g of Fat, 56 g of Carbohydrates, 28 g of Protein, 9 g of Fiber.