Salmon & Cucumber Pretzel-Roll

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Perfect for picnics & quick lunch breaks!

Camille U.
Camille U.
265
Very easy

3 minutes

Prep time

533 cal.

Per serving

Ingredients

Utensil

Knife

recipe

Cucumber

Step 1

Wash & slice the cucumber.

Cream cheese
Pretzel roll

Step 2

Slice open your pretzel-roll. Spread cream cheese on one half.

Smoked salmon
Spinach (fresh)
Cucumber
Olive oil

Step 3

Add slices of smoked salmon, sliced cucumber, spinach & a small drizzle of olive oil.

Step 4

Close the sandwich & serve. Enjoy!

Nutrition facts

Average estimated amount for one serving

Energy533 cal.
Fat28 g
Carbohydrates46 g
Protein26 g
Fiber8 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Salmon & Cucumber Pretzel-Roll" contains 533 Energy, 28 g of Fat, 46 g of Carbohydrates, 26 g of Protein, 8 g of Fiber.

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Salmon & Cucumber Pretzel-Roll