3 minutesPrep time
557 cal.Per serving
Ingredients
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Utensil
Knife
recipe
Step 1
Wash & slice the cucumber.
Step 2
Slice open your pretzel-roll. Spread cream cheese on one half.
Step 3
Add slices of smoked salmon, sliced cucumber, spinach & a small drizzle of olive oil.
Step 4
Close the sandwich & serve. Enjoy!
Personal notes
Add your own flavor!
Nutrition facts
Average estimated amount for one serving
| Energy | 557 cal. |
| Fat | 27 g |
| Carbohydrates | 48 g |
| Protein | 29 g |
| Fiber | 4 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Salmon & Cucumber Pretzel-Roll" contains 557 Energy, 27 g of Fat, 48 g of Carbohydrates, 29 g of Protein, 4 g of Fiber.
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