Yes, you can roast cheese. Yes, it's delicious!
Oven, Baking dish
Step 1
Preheat the oven to 450°F. Place the feta & tomatoes in an oven-safe dish.
Step 2
Brush the feta with honey.
Step 3
Season with rosemary, salt, pepper & a drizzle of olive oil.
Step 4
Bake for 15 min at 450°F.
Step 5
Serve the roasted cheese & tomatoes with crusty bread, salad...or both!
Nutrition facts
Average estimated amount for one serving
Energy | 383 cal. |
Fat | 31 g |
Carbohydrates | 9 g |
Protein | 19 g |
Fiber | 2 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Roasted Feta & Rosemary Tomatoes" contains 383 Energy, 31 g of Fat, 9 g of Carbohydrates, 19 g of Protein, 2 g of Fiber.
Scores
E Nutri-score
The Nutri-score is an indicator intended for understanding nutritional information. Recipes or products are classified from A to E according to their food composition to promote (fiber, proteins, fruits, vegetables, legumes, etc.) and foods to limit (energy, saturated fatty acids, sugars, salt, etc.).
B Eco-score
The Eco-score is an indicator representing the environmental impact of food products. The recipes or products are classified from A to E. It takes into account several factors on the pollution of air, water, oceans, soil, as well as the impacts on the biosphere. These impacts are studied throughout the product life cycle.
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