Prosciutto & Ricotta Pizza
Be the first to reviewPizza with pizazz! Psst...honey is the secret star of this show!
Ingredients for 1 pizza
Utensils
Oven, Sheet Tray, Parchment paper
recipe
Step 1
Be sure to follow the pizza dough package instructions! Preheat the oven to 450°F. Lay the pizza dough on a parchment-lined baking sheet or a round pizza pan.
Step 2
Spread a thin layer of sauce over the dough, leaving a border around the edges. Top with the prosciutto, dollops of ricotta, a drizzle of honey.
Step 3
Add a drizzle of olive oil. Season with salt & pepper. Bake for 10 min at 450°F, or according to the package instructions.
Step 4
When the pizza is golden brown & melty, remove it from the oven. Top with fresh arugula leaves. Serve & enjoy!
Nutrition facts
Average estimated amount for one serving
| Energy | 626 cal. |
| Fat | 31 g |
| Carbohydrates | 62 g |
| Protein | 21 g |
| Fiber | 4 g |
On average, one serving of the recipe "Prosciutto & Ricotta Pizza" contains 626 Energy, 31 g of Fat, 62 g of Carbohydrates, 21 g of Protein, 4 g of Fiber.
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