Prosciutto & Ricotta Pizza
10 reviewsPizza with pizazz! Psst...honey is the secret star of this show!
Ingredients for 1 pizza
Make sure you have...
Utensils
Oven, Sheet Tray, Parchment paper
recipe
Step 1
Be sure to follow the pizza dough package instructions! Preheat the oven to 450°F. Lay the pizza dough on a parchment-lined baking sheet or a round pizza pan.
Step 2
Spread a thin layer of sauce over the dough, leaving a border around the edges. Top with the prosciutto, dollops of ricotta, a drizzle of honey.
Step 3
Add a drizzle of olive oil. Season with salt & pepper. Bake for 10 min at 450°F, or according to the package instructions.
Step 4
When the pizza is golden brown & melty, remove it from the oven. Top with fresh arugula leaves. Serve & enjoy!
Try making pizza dough from scratch! Search "Homemade Pizza Dough" in the app to learn how!
- Victoire, Food Editor
Personal notes
Add your own flavor!
Nutrition facts
Average estimated amount for one serving
| Energy | 626 cal. |
| Fat | 31 g |
| Carbohydrates | 62 g |
| Protein | 21 g |
| Fiber | 4 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Prosciutto & Ricotta Pizza" contains 626 Energy, 31 g of Fat, 62 g of Carbohydrates, 21 g of Protein, 4 g of Fiber.
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