Melon, Fig & Feta Salad

Name: Melon, Fig & Feta Salad
Prep time: 5 min
Total time: 5 min
Ingredients: 1/8 Honeydew melon; 2 Figs (fresh); 2 tbsp Feta cheese; 1 tbsp Basil (fresh)

A refreshing summer salad!

Coline

7 minutesPrep time

No
Cook time

243 cal.Per serving

Ingredients

1/8

Honeydew melon

Figs (fresh)

2 tbsp

Feta cheese

optional

1 tbsp

Basil (fresh)

recipe

Step 1

Slice the melon in half. Remove the seeds. Cut off the rind & chop the melon into cubes. Wash & trim the figs. Cut them into quarters.

Step 2

Add the melon & figs to a serving plate. Top with crumbled feta cheese. Garnish with chopped basil (optional). Season with salt, pepper & a drizzle of olive oil. Enjoy!

Nutrition facts

Average estimated amount for one serving

Energy	243 cal.
Fat	10g
Carbohydrates	30g
Protein	7g
Fiber	7g

On average, one serving of the recipe "Melon, Fig & Feta Salad" contains 243 Energy, 10 g of Fat, 30 g of Carbohydrates, 7 g of Protein, 7 g of Fiber.

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