Mashed Potatoes with Ham

Name: Mashed Potatoes with Ham
Prep time: 6 min
Cook time: 20 min
Total time: 26 min
Cuisine: French
Ingredients: 2 slices Ham; 1 Potato; 2 tbsp Milk; 1 Dab Butter (unsalted); 1 pinch Nutmeg (ground)

Nostalgic comfort food at its best!

Victoire

7 minutesPrep time

20 minutesCook time

295 cal.Per serving

Ingredients

2 slices

Ham

Potato

2 tbsp

Milk

1 Dab

Butter (unsalted)

optional

1 pinch

Nutmeg (ground)

Utensils

Stovetop, Pot (small), Peeler

recipe

Step 1

Peel & dice the potatoes.

Step 2

Bring a pot of salted water to a boil. Add the potatoes. Cook for 15 min.

Step 3

Drain the potatoes. Combine with the milk, butter, nutmeg (optional), salt & pepper. Mash until smooth & creamy.

Step 4

Season with salt & pepper. Garnish with slices of shaved ham. Enjoy!

Nutrition facts

Average estimated amount for one serving

Energy	295 cal.
Fat	10 g
Carbohydrates	32 g
Protein	21 g
Fiber	4 g

On average, one serving of the recipe "Mashed Potatoes with Ham" contains 295 Energy, 10 g of Fat, 32 g of Carbohydrates, 21 g of Protein, 4 g of Fiber.

Any feedback you want to share with us on this recipe?Write a review

Very easy