Honey-Nut Granola

Step 1

Preheat the oven to 325°F. Add the honey to a small pot over low heat. Stir in the coconut oil. (Butter works great too!) Add a pinch of salt. Stir & let simmer for 1 min.

Step 2

Add the vanilla extract (optional). Turn off the heat.

Step 3

Roughly chop or crush the walnuts. (Hazelnuts are also lovely here!)

Step 4

In a bowl, mix together the oats, almonds, walnuts, coconut & another pinch of salt. Pour in the honey-oil mixture. Stir it all together.

Step 5

Spread the granola onto a parchment-lined baking sheet.

Step 6

Bake for 10 min. Remove from the oven & stir. Bake for another 10 min, stirring halfway through. Turn off the oven.

Step 7

For extra crunch, let the granola sit in the oven for another 5-10 min.

Step 8

Serve with milk, yogurt, fruit or alone as a snack mix. Enjoy!