Stovetop, Pot (small), Colander, Frying pan
Cook the pasta according to the package instructions. Reserve a bit of the pasta cooking liquid.
Add the cream, cheese, salt & pepper to a pan over medium-low heat. Stir constantly as the cheese melts.
Add a splash of pasta cooking liquid to the cheesy cream mixture. Stir.
Add the drained pasta to the pan. Stir to combine.
Add torn or chopped ham to the pasta. Add the grated parmesan. Season with salt & pepper. Enjoy!
Average estimated amount for one serving
On average, one serving of the recipe "Ham & Cheese Rotini" contains 453 Energy, 20 g of Fat, 52 g of Carbohydrates, 32 g of Protein, 3 g of Fiber.