Ham & Swiss Wrap

Step 1

Heat the tortilla in the microwave for 10-15 sec. Spread a thin layer of crème fraîche on the tortilla. Season with salt & pepper.

Step 2

Sprinkle on most of the shredded Swiss cheese. Add sliced ham & top with the remaining cheese.

Step 3

Fold the wrap tightly. Heat a drizzle of oil on a pan over medium heat. Toast the wrap for 2 min on each side, until golden & crisp. Slice in half & serve. Enjoy!