Grilled Caesar Salad with Steak

14 reviews

You've never had grilled Caesar salad quite like this! Lettuce know what you think!

Hannah
Hannah
848
Very easy

8 minutes

Prep time

12 minutes

Cook time

763 cal.

Per serving

Utensils

Stovetop, Frying pan, Food processor, Blender, Knife

recipe

Egg

Step 1

If grilling the steak, preheat the grill to medium high. Crack an egg & separate the yolk from the white. Add the yolk into the base of a food processor. (A blender works too)

Dijon mustard
Lemon

Step 2

Add in dijon mustard & lemon juice. Pulse to blend until well-combined.

Garlic

Step 3

Peel garlic & add to the mix. Pulse to combine.

Olive oil

Step 4

Continue pulsing & slowly pour in the olive oil. Continue blending until thick & creamy, about 30 sec.

Parmesan (grated)

Step 5

Remove the lid. Season with salt & pepper. Add grated parmesan cheese. Pulse again until well-combined & creamy. Refrigerate until serving.

Olive oil
Beef (skirt steak)

Step 6

Heat a drizzle of oil on a grill pan over medium-high heat. Pat the steak dry with a paper towel. Season all over with salt & pepper. Grill the steak, undisturbed, 5-6 min per side for medium rare. Transfer the grilled steak to a cutting board & rest.

Romaine lettuce

Step 7

Clean & halve the head of romaine. Add a drizzle of olive oil on the cut side of romaine. Place the romaine cut-side down on the grill. Char for 2-3 min. Remove from heat.

Beef (skirt steak)

Step 8

Carefully slice the steak into thin strips.

Croutons
Romaine lettuce
Beef (skirt steak)

Step 9

In a serving bowl, add grilled romaine, sliced steak & croutons. Top with creamy Caesar dressing. Serve & enjoy!

Nutrition facts

Average estimated amount for one serving

Energy763 cal.
Fat67 g
Carbohydrates22 g
Protein18 g
Fiber6 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Grilled Caesar Salad with Steak" contains 763 Energy, 67 g of Fat, 22 g of Carbohydrates, 18 g of Protein, 6 g of Fiber.

14 reviews
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Grilled Caesar Salad with Steak