Garlic Bread

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We loaf this one & think you will too!

Hannah
Hannah
1k

6 minutes

Prep time

20 minutes

Cook time

349 cal.

Per serving

Utensils

Sheet Tray, Oven, Knife

recipe

Garlic

Step 1

Preheat the oven to 350°F. Peel & finely chop the garlic.

Parsley (fresh)

Step 2

Wash & finely chop the parsley.

Ciabatta bread

Step 3

Carefully halve the loaf of bread.

Butter (unsalted)
Garlic
Parsley (fresh)

Step 4

In a small bowl, combine chopped garlic, softened butter, chopped parsley, salt & pepper. Mix it all together.

Ciabatta bread

Step 5

Line a sheet tray with parchment paper. Arrange the bread on the tray, crust-side down. Evenly spread the butter mixture on the bread. Bake in the oven at 350°F for 10-15 min.

Parmesan (grated)

Step 6

Remove the tray from the oven. Sprinkle grated parmesan cheese on top. Return to the oven & bake for 5 more min until golden brown.

Step 7

Carefully slice the garlic bread. Serve warm & enjoy!

Nutrition facts

View nutritional information

Energy349 cal.
Fat14 g
Carbohydrates43 g
Protein10 g
Fiber4 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Garlic Bread" contains 349 Energy, 14 g of Fat, 43 g of Carbohydrates, 10 g of Protein, 4 g of Fiber.

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Garlic Bread
Very easy