Ingredients for 1 pinwheels
Make sure you have...
Utensil
Oven.
Recipe
Step 1
Preheat the oven to 350°F. Wash & roughly chop the parsley, if you have some.
Step 2
Prepare the feta cream. In a bowl, combine: the cream cheese & crumbled feta. Season with pepper & add a small drizzle of olive oil. Mix until creamy.
Step 3
Spread the creamy feta mixture evenly onto the flour tortillas.
Step 4
Top with the cranberries & chopped parsley on half of the tortilla. Roll it tightly, then slice into rounds.
Step 5
Place the pinwheels on a baking tray lined with parchment paper. Bake for 5-8 min at 350°F.
Step 6
Once nicely golden, remove the cranberry & feta pinwheels from the oven. Serve them garnished with extra parsley, if you have some. Enjoy!
Personal notes
Add your own flavor!
Nutrition facts
Average estimated amount for one serving
| Energy | 530 cal. |
| Fat | 22 g |
| Carbohydrates | 32 g |
| Protein | 16 g |
| Fiber | 2 g |
Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.
On average, one serving of the recipe "Cranberry & Feta Pinwheels" contains: 530 Energy ; 22 g of Fat ; 32 g of Carbohydrates ; 16 g of Protein ; 2 g of Fiber.
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