Cali Chicken Cheesesteak

Step 1

Wash & slice the tomato into thin rounds.

Step 2

Heat a drizzle of olive oil in a pan over medium-high heat. Add the ground chicken. Stir & cook, breaking up the meat with the spatula for 3-4 min. Season with salt & pepper. Add a few shakes of onion powder & garlic powder if you have. Stir & cook 1 more min, then reduce the heat to low.

Step 3

Add slices of cheese on top of the meat. Cover the pan & allow the cheese to melt for 1 min. Uncover & stir. Remove from the heat.

Step 4

Spread mayo on sub roll & scoop the chicken onto the bottom half. Top with shredded lettuce & tomatoes. Close the sandwich, serve & enjoy!