6 minutes
Prep time
108 cal.
Per serving
Make sure you have...
Blender
Step 1
Add the beets, cucumber, goat cheese, a squeeze of lemon juice & mint (optional) to a blender bowl. Add 1 cup of water (per person). Season with salt & pepper.
Step 2
Blend until silky smooth. Serve garnished with mint leaves (optional) & a drizzle of oil. Enjoy!
Average estimated amount for one serving
Energy | 108 cal. |
Fat | 5 g |
Carbohydrates | 12 g |
Protein | 6 g |
Fiber | 3 g |
On average, one serving of the recipe "Beet Gazpacho" contains 108 Energy, 5 g of Fat, 12 g of Carbohydrates, 6 g of Protein, 3 g of Fiber.
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