Coconut Curry Meatballs with Rice & Broccoli

Step 1

Wash & cut the broccoli into bite-sized florets.

Step 2

To a pot with boiling, salted water, add the broccoli & cook for 5-6 min.

Step 3

Meanwhile, peel & thinly slice the onion. Drain the broccoli & set aside.

Step 4

Heat a drizzle of olive oil in a frying pan. Add the meatballs & cook for 4-5 min until they are golden brown on all sides. Remove from the pan & set aside.

Step 5

In the same pan, add the onions & curry powder. Add any additional seasonings you'd like, we suggest onion powder & garlic powder. Stir & cook them for 4-5 minutes until the onions have softened.

Step 6

Add the coconut milk & meatballs back into to the pan. Season everything with salt & pepper. Simmer covered for 2-3 min on low heat.

Step 7

Meanwhile, heat the rice according to package directions.

Step 8

Serve the curry meatballs with the rice, broccoli & additional sauce. Season to taste with salt & pepper. Enjoy!