Cheeseburger Flatbread

Step 1

Preheat the oven to 425ºF. Heat a drizzle of olive oil in a frying pan on medium heat. Add the ground beef. Season with salt, pepper & any other seasoning you like - we suggest garlic powder & onion powder! Stir & cook, breaking up the meat with the spatula for about 5-8 min or until the meat is no longer pink.

Step 2

Add a drizzle of olive oil to a parchment paper-lined sheet tray. Place the flatbread on the tray & top with the cooked ground beef, leaving a 1-inch border.

Step 3

Top the beef with the sliced cheddar cheese & place in the oven. Bake for 6-8 min until the cheese is melty & the flatbread is golden brown.

Step 4

Meanwhile, peel & finely dice the red onion. Wash & small dice the tomato.

Step 5

Remove the flatbread from the oven & top with the shredded lettuce, pickles, tomato & onion. Drizzle the burger sauce on top. Cut into 4 pieces, serve & enjoy!