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Bangin' Broccoli Pasta

8 reviews

Here's what a couple of anchovies can do for a pasta dish. Bang!

Coline
Coline
Very easy
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Prep Time

4 minutesPrep time

Cooking Pot

20 minutesCook time

Ingredients

SelectorServings

Utensils

Stovetop, Pot (small), Frying pan, Colander, Knife

recipe

Broccoli (fresh)

Step 1

Wash the broccoli & cut it into small florets.

Broccoli (fresh)

Step 2

Bring a pot of salted water to a boil. Add broccoli to the pot.

Pasta (orecchiette)

Step 3

Add the pasta. Cook both according to the pasta package instructions. (Al dente is best!) Drain & set aside.

Garlic

Step 4

Mince the garlic.

Garlic
Anchovies

Step 5

Heat a drizzle of olive oil in a pan over medium-high heat. Add the garlic & anchovy fillets.

Step 6

Break up the anchovies in the pan, by mashing them with a fork. Keep stirring them to combine with the garlic & oil.

Pasta (orecchiette)
Broccoli (fresh)

Step 7

Add the drained pasta & broccoli to the pan with the anchovy-garlic mixture.

Step 8

Season with salt & pepper. Raise the heat to high & cook for 2 more minutes.

Parmesan

Step 9

Remove from heat. Serve the pasta topped with parmesan cheese. Enjoy!

Personal notes

Add your own flavor!


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Bangin' Broccoli Pasta
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