Ingredients

Ingredients

6 Seasonal Ingredients to Celebrate This Spring

Embrace spring with the season’s brightest, freshest ingredients!

Ingredients

Flaky & Foolproof: How to Use Store-Bought Pastry Like a Pro

Our guide to the different types of frozen pastry and how to make the most of them

Ingredients

6 Ingredients to Support Your Heart Health

Nourish your heart with these wholesome, heart-smart ingredients!

Ingredients

7 Ingredients to Boost Your Immune System

Strengthen your immunity with these delicious, nutritious ingredients!

Ingredients

What Can You Make with Rotisserie Chicken?

Short answer: so many things! Learn how to use rotisserie chicken as a shortcut to delicious, healthy meals.

Ingredients

Canned Pumpkin vs. Fresh Pumpkin: What's the Difference?

How to choose the right form of pumpkin for your autumnal culinary creations

Ingredients

How Long Do Carrots Last in the Fridge: 6 Storage Tips

You never plan to let your carrots spoil, but it happens sometimes. Prevent spoilage with a look at storage and how long carrots last in the fridge.

Ingredients

Melons, Gourds, & Squashes: How are they Related?

Gourds can refer to most all fruits in the cucurbitaceae family, whereas melons and squashes are smaller groups. Read on to learn more!

Ingredients

Stay Salty: A Brief History and 5 Kinds to Know

If you're a home cook, there's no doubt you've paid attention to salt—but usually it's about how much is the right amount.

Ingredients

Can You Freeze Sour Cream?

Can you freeze sour cream? Keep reading to discover what ingredients can go in the freezer and find some easy recipes you can make in no time. 

Ingredients

What Is Fennel?

What do you know about fennel? Read here to learn what fennel is and how you can use it in easy recipes. 

Ingredients

Caster Sugar vs. Powdered Sugar: Which Should You Use?

Do you know which sugar to use while making your favorite dessert? Click to find out the difference between caster sugar vs. powdered sugar.

Tips & Tricks

How To Keep Cilantro Fresh

Cooking with cilantro anytime soon? We’re here to fill you in on how to keep this flavorful herb as fresh as possible in between uses.

Tips & Tricks

How To Boil Corn on the Cob

Learn how to make lots of corn on the cob quickly using a pot, some water, and a bit of salt and pepper. It’s as simple as that!

Tips & Tricks

What To Eat When Sick So You Can Feel Better Sooner

Are you feeling under the weather? Put these foods on your plate today to get some much-needed relief!

Tutorials

How To Defrost Chicken

Learn the ins and outs of safely storing and thawing chicken, as well as the many ways to cook chicken at home, from roasting to frying.

Ingredients

What Is Polenta?

What is polenta, and how do you make it? We've got the information you need for preparing polenta and other easy dishes with just a few ingredients.

Tips & Tricks

The Air Fryer vs. the Toaster Oven

The air fryer has made a name for itself as a competitor for the timeless toaster oven. But is this kitchen newcomer really better than its classic counterpart?

Tips & Tricks

Broil vs. Bake: What's Broil For, Anyway?

Wondering what that “broil” setting on your oven is for? Find out today with the help of the culinary pros at Jow.

Tips & Tricks

How to Decide What to Eat When You Don't Know What You Want

Feeling indecisive? Jow is here to help. Follow this handy guide to find the perfect meal for you and your household.

Tips & Tricks

Is Chili a Soup? A Stew? Or Something Else Entirely?

What is chili? Soup? Stew? Neither? Let’s look at the definitions and histories of chili, soup, and stew to find out.

Cook This

15 Detox Recipes for Post-Holidays

Try these 15 easy and delicious recipes to detox without sacrificing flavor after the holiday season!

Tips & Tricks

What Is Couscous? Everything You Need To Know

Everything you need to know about couscous, a tasty and versatile whole-grain food that pairs well with a variety of dishes.