Strawberry French Toast

10 reviews

Add sweet berry bliss to your French toast!

Camille C.
Camille C.

5 minutes

Prep time

6 minutes

Cook time

592 cal.

Per serving


Stovetop, Frying pan, Knife



Step 1

Wash, trim & slice the strawberries.

Sugar (granulated)

Step 2

Combine the strawberries & 1/3 of the sugar in a bowl. Set aside.

Milk (whole)
Sugar (granulated)

Step 3

In a shallow dish, whisk together the egg, milk & 1/3 of the sugar.

Brioche bread (sliced)

Step 4

Dredge both sides of the brioche slices in the milk-egg mixture.

Brioche bread (sliced)

Step 5

Melt a dab of butter in a pan over medium heat. Add the brioche & cook for 2 min on each side.

Brioche bread (sliced)
Sugar (granulated)

Step 6

Sprinkle the remaining sugar over both sides of the brioche slices.

Step 7

Turn them over in the pan until they are well caramelized.

Step 8

Remove them from the pan, but keep the pan over low heat.

Step 9

Arrange the brioche slices on a serving plate.


Step 10

Add another dab of butter to the hot pan. Pour in the strawberries. Cook, stirring for 3-5 min, or until they form a compote.

Brioche bread (sliced)

Step 11

Spoon the strawberry compote over the French toast. Yum!!!

Personal notes

Add your own flavor!

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Nutrition facts

Average estimated amount for one serving

Energy592 cal.
Fat22 g
Carbohydrates85 g
Protein15 g
Fiber4 g

Values are based on an average estimate for one serving. All nutrition information presented on Jow is intended for informational purposes only. If you have any concerns or questions about your health, please consult with a health-care professional.

On average, one serving of the recipe "Strawberry French Toast" contains 592 Energy, 22 g of Fat, 85 g of Carbohydrates, 15 g of Protein, 4 g of Fiber.

10 reviews
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Strawberry French Toast